Alcohol, Tobacco, and Excessive Animal Protein: The Question of an Adequate Diet in the Seventeenth-Century Chesapeake
Article
Publications
Complete Citation
- Phung, Thao T., King, Julia A., and Ubelaker, Douglas H. 2009. "Alcohol, Tobacco, and Excessive Animal Protein: The Question of an Adequate Diet in the Seventeenth-Century Chesapeake." Historical Archaeology, 43, (2) 61–82.
Overview
Publication Date
- 2009